Main courses

  • Homemade lasagna

    Beef and veal meat in tomato sauce

  • Pesto

    basil, pine nuts, parmesan, cream, olive oil, garlic

  • Polo

    Chicken, cream, fresh tomatoes, red onion, garlic and parsley

  • Sapore di mare

    Prawns, mussels, squids, garlic, tomatoes, parsley (spicy)

  • Arrabiata

    tomato, pepper, garlic and parsley (spicy)

  • Gorgonzola

    Gorgonzola, crème fraîche, riquette, noix

  • Salmon

    salmon, cream, ginger, lemongrass and aneth

  • Carbonara

    Bacon cubes, parmesan, cream, egg and black pepper

  • Carbonara

    bacon cubes, parmesan, cream, egg and black pepper

  • Bolognaise

    Ground beef and veal, tomato sauce, carrots, celery, onion, garlic and parsley

  • Macaroni Roma

    Bechamel, ham, parmesan, pecorino, goat cheese, browned in cheddar cheese


  • Grilled beef tenderloin

    with bearnaise sauce

  • Rib-eye steak

    Entrecôte with buttered butter

  • Travers de porc

    Caramelized spare ribs

  • Escalope de veau

    Pan fried breaded veal

  • Escalope de veau

    Veal cutlet with fresh mushrooms and cream sauce

  • Souris d’agneau

    Lamb shank con t with garlic and thyme

Caffe Roma Specials

  • Escalope de veau à la milanaise

    pan fried breaded veal

  • Escalope de veau à la crème

    veal cutlet with fresh mushrooms and cream sauce

  • Coquelet

    young cockerel in whole-grain mustard


  • Sea bass

    Grilled sea bass

  • Red mullet

    in fresh tomato and basil sauce

  • Salmon

    Salmon roasted in lemongrass and ginger sauce

  • Dos de cabillaud

    Cod breaded in corn flakes

  • Calamari alla griglia

    (2 pièces)


  • Risotto à la Truffe d’été

    Truffle risotto and cep

  • Seafood risotto

    seafood risotto


« soba » noodles, saté sauce, onions, carots, soya beans, chinese greens, green pepper, leek, sesam oil

  • Prawns

  • Terre-Mer

    Prawns and chicken

  • Chicken


  • Tartufo

    Truffle sliced, cultivated mushrooms, truffle cream, mozzarella, parmesan

  • Burrata

    tomato, mozarella « burrata », Parma ham, fresh tomatoes, basil, garlic

  • Salmonata

    home marinated salmon, mozarella, onions, cream, caper, lime

  • Frutti di Mare

    tomato, mozzarella, prawns, mussels and clams

  • Roma

    tomato, mozarella, parma ham, rocket salad, parmesan shawing, basil

  • Tronchetto du Pizzaïolo

    bread of pizza cook stuffed with mozzarella and cream, Parma ham and aragula on the top

  • Calzone

    tomato, mozzarella, ham, fresh mushrooms, egg, basil

  • Regina

    tomato, mozzarella, ham, mushrooms, basil

  • Quattro fromaggi

    tomato, mozzarella, goat cheese, emmenthal, gorgonzola, basil

  • Piccante

    tomato, mozzarella, spicy salami, basil

  • Napolitaine

    tomato, mozzarella, anchovies, olives, basil

  • Bovina

    tomatoes, mozzarella, beef, garlic, parsley, onion, egg sunny side up, mushrooms, oregano, basil

  • Margherita

    tomato, mozzarella, basil

  • Pollo

    Chicken, tomato, mozzarella, onion, green bell pepper, parmesan, oregano, basil

  • Végétarienne

    tomato, mozzarella, pepper, mushroom and artichoke, basil

  • Saltimbocca romana

    veal cutlet with Parma ham in white wine, sage and butter

  • Souris d’agneau

    lamb shank confit with garlic, thyme and honey

  • Steak tartare de bœuf à l’italienne

    raw beef steak with onion, basil, dried tomatoes, pickles, parmesan, olives