Appetizers

  • Fresh raw sliced marinated salmon

    toasted brioche

  • Fresh raw salmon tartar

    arugula salad with toasted « brioche »

  • Sliced Parma ham

  • Melon, Parma ham

  • Home made « foie gras »

    served with toasted « brioche » and onions chutney

  • Deep fried squids

    prawns and whitebait

  • Sliced raw beef carpaccio

    parmesan shavings, arugula salad and fresh mushrooms

Salads

  • Fresh salad

    Salmon, gambas, avocado, melon, grapefruit, fresh sause, salad

  • Burrata mozarella

    Burrata, salad, tomatoes, olive oil

  • Salade Thaï

    lettuce salad, prawns, chicken, onion, carot, leeks, soja, sauce spicy

  • Niçoise

    mixed leaf salad, celery, tuna, anchovis, egg, onion, black olives, tomatoes, cucumber, green pepper

  • Paysanne

    Goat cheese, ham, salad, egg, potato, cucumber, tomato

  • César

    salad, sause caesar, parmesan, breaded chicken, egg, tomatoes